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Guide · Dimensions
How to measure a kitchen for custom cabinets.
How to measure a kitchen for custom cabinets is a sequence, not a single tape reading. This is the order we ask clients to work in - five passes over the room, the numbers each pass produces, and the document those numbers get frozen into before anything is cut.
The sequence
How to measure a kitchen for custom cabinets, in five passes.
Each pass produces one set of numbers. Do them in sequence and nothing gets measured twice.
| Pass | What you measure | What it decides |
|---|---|---|
| 1 · Wall line | Each wall in at least three places, both ends and the middle; record the largest | Whether the run fits without a scribe, and how much filler the job needs |
| 2 · Heights and level | Floor to ceiling at each end of the run; floor level across the full width | Tall unit heights, the top reveal, and whether the toe kick needs to be planed in |
| 3 · Services | Water, waste, gas, power and ventilation: position, height and offset from the corner | Sink base and appliance positions, and which panels get cut on site |
| 4 · Openings | Doors and windows with their swing, reveal and trim; obstructions above counter height | Where wall cabinets can hang and where they cannot |
| 5 · Appliances | Each appliance's cut-out and clearance, from its own manufacturer sheet | Column widths and whether the run can be full-height |
The three numbers
Three standard numbers do most of the work.
| Number | Standard | Why it is the one to check first |
|---|---|---|
| 36 in finished height | 34½ in box height with a countertop on top (30 in and 36 in box variants exist) | It fixes the counter line the rest of the room is measured against |
| 24 in base depth, 12 in wall depth | Shallow bases at 18 in or 12 in; full-depth wall units at 24 in above appliances | Depth decides whether an appliance stands proud or flush |
| 18 in over the countertop | Minimum 18 in above a cooktop; wall units 30 in, 36 in or 42 in high | It is the clearance that cannot be recovered later |
The full ladder - every height, depth and 3-inch width increment - is on standard kitchen cabinet sizes and depth & width chart. Nothing on this page is a new number: it is the measuring order they are collected in.
From measurement to millimetres
Where your numbers become ours.
A measurement becomes production only when it is written into the dimension grid: bay widths and filler allowances in millimetres, ceiling and floor reveals, and a cut tolerance of ±0.5 mm on every part. That grid is block one of the frozen spec.
- Dimension gridBay widths, filler allowances, reveals in mm
- Tolerance±0.5 mm on cut parts
- RevealChecked by caliper before crating
- VersionSigned both sides before the slot is taken
The eight blocks and the sign-off discipline: the frozen spec. The sequence it sits in: how we work.
Where it goes wrong
Four measuring errors that cost a container.
One
Measuring the middle only
Walls bow. The middle is the number that flatters the room - measure both ends, record the largest.
Two
Forgetting the service offset
An outlet 40 mm off the plan moves a sink base or forces an on-site cut. Measure from the corner, not from the door.
Three
Appliance sheets after the fact
Cut-outs come from the appliance's own manufacturer sheet, not from a retail listing. Get them before the column widths are agreed.
Four
Forgetting the top reveal
Floor-to-ceiling talls need the ceiling measured at both ends, not at one. A 15 mm bow shows at the cabinet's top edge.
FAQ
How to measure a kitchen for custom cabinets, asked straight.
What do I actually measure for custom cabinets?
Do I measure in inches or millimetres?
How accurate does my drawing need to be?
What should be in the photos?
What if I measure wrong?
Where do I send the measurements?
Once the crate is on site: the cabinet installation guide - the tool list, the hardware in the bag and the numbered sequence.
Send the plan, get the millimetre grid.
A plan set or a careful sketch is enough to start: it comes back as a 3D layout, a per-linear-foot number and a crate plan.